Galanga’s Parisian spirit

Monsieur George, a 5* hotel located in Paris, a few minutes from the Champs Elysees, welcomes guests in a quiet, elegant and romantic environment. In the morning, Monsieur George is transformed into a poetic retreat. A special breakfast is served in the dining areas or in the luxurious rooms and suites. In contrast, in the evening, all culinary desires lead to the Resto-Bar Galanga.

The chef, Thomas Danigo, prepares the dishes according to the techniques people used in the old days, even cooking directly over the flame. Meanwhile, for those who want to explore the flavours and aromas of a sophisticated cocktail, at Monsieur George’s Bar, the talented mixologist offers a menu of numerous creations inspired by the aromatic herbs planted on the hotel’s patio.

The man behind the bar designed this menu inspired by the aromatic herbs planted on the hotel’s patio. Conversations and introductions that could last all night, in a highly atmospheric space, with the heart of Paris just a stone’s throw away.

Photos Courtesy of www.monsieurgeorge.com

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